Beef, Veal, Poultry, Pork (list of what you can have)

Here is what you can have:

Beef:
  • Flank Steak
  • Ground Beef (extra lean)
  • Rump Steak
  • Roast
  • Sirloin
  • Round
  • Tournedos
  • Tenderloin
Veal:
  • Breast
  • Cutlet
  • Inside Round Steak
  • Rib
  • Shank
  • Shoulder
  • Tenderloin
Poultry:
  • Chicken (skinless)
  • Fowl
  • Quails
  • Turkey
  • 4 whole eggs & 2 egg whites
  • Wild Birds
Pork:
  • Fat-free cooked ham
  • pork tenderloin
Other:
  • bison
  • deer
  • elk
  • frog's legs
  • kidney liver
  • ostrich
  • rabbit
  • plain tofu

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